Most of our snack fruits are obtained after processing Chilean Patagonia´s berries in Chile as well as fresh fruits in USA, Canada and Italy. Ready to eat dried fruits are prepared in accordance with Good Manufacturing Practices (GMP), with high technology and quality standards. Fully natural products are developed from raw material carefully selected, taking special care on keeping their sensorial and functional properties, antioxidants and vitamins, using neither colorings, preservatives nor artificial additives. Particular attention is paid to the fruit´s distinctive features in terms of natural appearance, texture and aroma. Quality control of the production process is such that it enables a full traceability.

Currently we can offer: